Inserisci una parola o una frase in qualsiasi lingua 👆
Lingua:
Traduzione e analisi delle parole da parte dell'intelligenza artificiale
In questa pagina puoi ottenere un'analisi dettagliata di una parola o frase, prodotta utilizzando la migliore tecnologia di intelligenza artificiale fino ad oggi:
- come viene usata la parola
- frequenza di utilizzo
- è usato più spesso nel discorso orale o scritto
- opzioni di traduzione delle parole
- esempi di utilizzo (varie frasi con traduzione)
- etimologia
Cosa (chi) è cuocere al forno - definizione
FOOD THAT HAS BEEN BAKED IN AN OVEN
Al forno di legna
Al forno
RESTAURANT IN PROVIDENCE, RHODE ISLAND
Al forno di legna
Al forno (; literally "on fire", meaning "baked") is food that has been baked in an oven. Italian dishes commonly prepared in this way include pizza, breads and pasta dishes, notably lasagna.
Najm al-Din al-Qazwini al-Katibi
PERSIAN PHILOSOPHER
Najm al‐Dīn al‐Kātibī; Al‐Kātibī; Najm al-Dīn al-Qazwīnī al-Kātibī
Najm al-Dīn 'Alī ibn 'Umar al-Qazwīnī al-Kātibī (died AH 675 / 1276 CE) was a Persian Islamic philosopher and logician of the Shafi`i school. A student of Athīr al-Dīn al-Abharī.
Qa'im Al Muhammad
MESSIAH-LIKE FIGURE
Ḳāʾim Āl Muḥammad; Qāʾim Āl Muḥammad; Al-Qāʾim Āl Muḥammad; Al-Qa'im Al Muhammad
In Shia Islam, Qāʾim Āl Muḥammad () is an epithet for the Mahdi, the eschatological figure in Islam who is widely believed to restore the religion and justice in the end of time. The term was used as early as the eighth century to refer to a future member of the family of the Islamic prophet Muḥammad who would rise against tyranny in the end of time and restore justice.
Wikipedia
Al forno
For the restaurant in Providence, Rhode Island, see Al Forno
Al forno (Italian pronunciation: [al ˈforno]; literally "on fire", meaning "baked") is food that has been baked in an oven. Italian dishes commonly prepared in this way include pizza, breads and pasta dishes, notably lasagna.
Pasta is sometimes boiled before it is baked in al forno dishes. This double cooking means that it is served soft, not with the firm al dente consistency that some Italians prefer in pasta dishes.
